What Food Has the Longest Shelf Life? Protein Sources

It is no good stocking up for food for an emergency if most of it goes bad before you can use it. A good idea is to rotate your stockpile of course. Use some of your saved food in your regular meals and replace those items with fresh ones that you newly purchase. Still, making sure that you pick staple items that have a long shelf life will help you be better prepared for an emergency, since you know that there is a good chance that your emergency food supply will be edible and nutritious, two things that can be … Continue reading

The Need for Protein (Part VII)

While pregnant women need to ensure they’re getting enough protein, they are not limited to meat. In fact, including a variety of protein foods will not only meet their protein requirement but also enrich their diet with other essential nutrients and add diversity to their diet. Nuts and seeds are another excellent source of protein and provide for a quick and easy snack. Additionally, these protein sources can also supply calcium, omega 3’s, magnesium, phosphorus, vitamin E, folate, and many other important nutrients. Vegetables also contain some protein. Broccoli and kale have about 5 grams of protein per 1 cup … Continue reading

The Need for Protein (Part I)

I’ve never been much of a meat eater. I was never a big fan of beans. I stopped drinking milk because it made me congested. I wasn’t getting enough protein. That all changed when I became pregnant. I had read over and over again the importance of getting enough protein while pregnant. The recommendation for pregnant women is 80 -110 grams of protein per day. I discovered two things about protein from my pre-pregnancy research and my first pregnancy: First, not all proteins are created, or rather manufactured, equally. Second, more foods contain protein than I originally thought (so maybe … Continue reading

In Search of Protein

This past weekend, Lily decided to flex her toddler muscles. Normally, she is a very eager eater and doesn’t hesitate to try anything we place in front of her. Like most children, she definitely has her favorites. We go through so many blueberries, strawberries, and watermelon that my wife jokes that we are inadvertently raising a vegetarian. Remember when your mother used to say “You can’t have any ice cream until you finish your liver”. We’re almost to that point except that blueberries are the dessert. Obviously, there is nothing wrong with Lily desiring these delicious fruits, and one could … Continue reading

Defusing Food Power Struggles With Your Preschooler

Preschoolers are all about defining themselves in relation to the rest of the world, especially their parents. This can show up as a power struggle, and it’s a sign that your preschooler is becoming his own person. But when the power struggles come to the dinner table, parents can struggle with balancing their child’s need to define his food preferences and the need to have that child eat a healthy diet. A diet of chocolate and chips might sound desirable to a preschooler, but it doesn’t cut it nutritionally, of course! How can you opt out of the food power … Continue reading

Foods That Make You Feel Full: Protein

Protein has a chemical effect on the brain that causes the body to feel satisfied after a meal high in protein. By high in protein, I mean approximately 30 grams of protein. Every adult human being should be aiming to consume between 30 and 50 grams of protein per meal. As I’ve mentioned in previous blogs, if you are trying to lose weight and/or exercising regularly you should try to consume as many grams of protein throughout the day as the number of pounds in your goal weight. For example: If your goal weight is 150, then you should consume … Continue reading

Protein and Weight Loss

Whenever people ask me for advice about how to lose weight, I inevitably have to touch on the topic of protein. For so many years, the medical community has been telling us to only eat tiny bits of protein in order to lose weight. Well, they’re right, kind of, but mostly wrong. Yes, if you cut back on protein, you’ll cut calories and IF you don’t make up those calories with other foods, you’ll lose weight. The problem is, you’ll feel hungry and deprived all the time and you’ll be losing the wrong weight. The human body needs protein. Every … Continue reading

The Weight Loss Power of an Omelet

I mentioned in a previous blog that I attempted the Scarsdale Diet and it just didn’t work for me. There is a very good reason for that. While some people manage just fine living on roots, twigs, bark and leaves, I don’t. I’m a carnivore. I need protein and lots of it. A handful of tofu chunks in a stir fry is a serious waste of the energy it took to heat the pan, if you ask me. I do my part to keep methane levels down by eating beef and pork (the smaller the population, the less methane, right?). … Continue reading

Weight a Minute! — Seeking a Higher Power

I’ve held my weight steady at 264.2 all this week. Is that the weight I want? Of course not. But I was up to 269.0 at the beginning of this month, and it fluctuated up and down like crazy for the first two weeks. I’m pretty delighted that it hasn’t budged for a week. It’s progress. Today I’d like to talk with you about a concept I have found to be invaluable in my journey. I blogged a while back about how I’ve been looking for love in all the wrong places, turning to food instead of to God or … Continue reading

Weight a Minute! – The Power of Protein

Current Weight: 258.8 (Total weight loss: 15.2 pounds) I haven’t been contributing to the weight loss blog lately because, to be honest, I didn’t feel I had a lot to say. Sure, I know how to talk the talk, but I haven’t known how to walk the walk – how to make that jump between knowing and doing. My lack of confidence was compounded by the fact that since I injured my foot, exercise had become a thing of the past for me. I solved the exercise problem by heading to our local gym, where my husband gets a discounted … Continue reading